Biscuits & Cookies
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How to make Chocolate Chip Cookies
Chocolate chip cookies are a classic. Nothing beats when a fresh batch is pulled out of the oven, the smell wafting through the house, and you dip one into the perfect cup of tea. This recipe is super easy and a great route into baking if you’re new to the scene. Within a couple of steps, you’ll have delicious cookie dough that’s ready for the oven. Once baked, these cookies will last a good few days in an air tight container. Unless, of course, you’re anything like my family and the batch will be devoured within a matter of minutes. There’s just something about cookies and their moorish-ness which makes…
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Christmas Pudding Double Chocolate Cookies
December is here and the festive season has arrived! Once again I can only question how has the year flown by so quickly?! Before we know it it’ll be 2022 and time to attempt those new year’s resolutions again. But for now, it’s time to indulge and these double chocolate cookies are the perfect way to do so. Crunchy on the outside, soft in the centre and deliciously sweet throughout. I don’t often bake cookies as they’re usually easier to buy (and scoff), but this recipe is simple and quick. There’s no resting time and they bake in 12 minutes, so you’ll have a batch of tasty chocolatey delights in…
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Easy lemon biscuit recipe
It’s National Biscuit Day here in the UK today and this easy lemon biscuit recipe is not only a yummy afternoon treat, it’s a fun and creative baking activity. Perfect if you’re quarantining with children and in need of something to keep them entertained. A weekend trip to Paris last year saw my mum returning with token gifts for my siblings and myself. As the baker in the family, it was only fitting I receive an Eiffel Tower biscuit cutter. Not that I need an excuse to bake, it felt only right to try out my new toy. Ingredients 6 oz / 175g soft, unsalted butter7 oz / 200g caster…
